PCQI Training

Five Core Benefits of PCQI Training

Five Core Benefits of PCQI Training

Posted by Zosi Team on Oct 14, 2020 9:00:00 AM

The Food Safety Modernization Act’s (FSMA) Preventive Controls for Human Food Rule requires every food manufacturing facility to employ a Preventive Controls Qualified Individual as part of their food safety team. 

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Topics: PCQI, PCQI Certification, PCQI Training

The Who, What, When and Why of PCQIs

The Who, What, When and Why of PCQIs

Posted by Zosi Team on Aug 11, 2020 9:00:00 AM

The Food Safety Modernization Act’s (FSMA) Preventive Controls for Human Food Rule ensures safe manufacturing, processing, packing, and holding of foods meant for human consumption in the US. 

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Topics: PCQI, Food Safety, PCQI Certification, PCQI Training

How to Protect Your Consumers from Allergens

How to Protect Your Consumers from Allergens

Posted by Zosi Team on Oct 2, 2019 11:00:00 AM

Governmental regulations, such as the Food Safety Modernization Act (FSMA), have drastically impacted how food producers perform allergen control. Activities that were formerly merely suggestions are now compulsory in order to minimize the risk of allergens in food products. 

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Topics: PCQI Training, Allergens, Label Transparency

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